Hotel SLO and Executive Chef Ryan Fancher invite you to the Third Annual Autumn Soirée: The SLO Way – . Enjoy a delectable and fun evening at the award-winning Hotel SLO celebrating the Central Coast’s most acclaimed wineries and food purveyors and enjoy interactive art installations and performers. It’s an evening you don’t want to miss!
All proceeds will benefit the San Luis Obispo Museum of Art, SLO Food Bank, Cal Poly Uncork Potential Scholarships, and the Fund for Vineyard and Farm Workers.
Tickets and Packages on sale now!
$120 Early-Release Price until October 11
$150 after October 11
* After Party 8-10 pm